Gilles de Revel

Professor in Enology from 2006 [Faculté d¢oenologie, ISVV, Bordeaux University]

Dean Faculté d¢oenology, ISVV


Work experience in Teaching:

2006 – to now

Professor (faculty of enology – university of Bordeaux, France)

- Study Program: graduate Diploma in Enology-DNO

Teaching in composition of wine, analytical chemistry, sensorial analysis


- Study Program: continuing education

Teaching in winemaking method, Composition and Physico-Chemical and Sensory Control of Wines


1996 – to 2006.

Assistant Professor (faculty of enology – university of Bordeaux, France)

Practical courses: wine analysis, sensorial analysis, composition of wines


Work experience in Research:

2007 – until now

Researcher in UMR oenology – University of Bordeaux/INRA

Director of analytical chemistry group (10 people)

Editor-in-chief: J.Int. Sci.Vigne Vin, IF = 0.92,



Back to the "Program Committee" page


Designed + developed by Heliotopos